Bill’s Spiced Pear Chutney
Designed with Indian origins of chutney in mind, we combine Australian pears with exotic spices to create this mouth watering chutney. With a distinctly savoury flavour, the carefully selected blend of spices packs a huge amount of flavour without being hot on the tongue.
A delicious and unique addition to any cheese board, this chutney also pairs beautifully with chicken sandwiches, vegetarian dishes and of course, curries.
Made in Australia from at least 95% Australian ingredients.
Size | 100g, 340g |
---|---|
Ingredients | Pear(38%), Tomato, Onion, Sugar, Tasmania Apple Cider Vinegar, Tomato Paste, Ginger, Garlic, Hot Curry Paste, Green Masala Paste, Spices, Salt |
Claims | Gluten Free | Vegan | No artificial flavourings or preservatives |
Allergens | Processed on machinery that also processes Tree Nuts, Sesame, Gluten, Fish and Dairy |
Awards
- Gold 2010 – Royal Hobart Fine Food Awards
- Bronze 2009 – Royal Melbourne Show
- Bronze 2009 – Royal Hobart Fine Food Awards