Bill’s Red Pepper Marmalade

from Tasmanian Gourmet Kitchen – the home of seriously good savoury marmalades and chutneys

Bill’s Red Pepper Marmalade

A delicious product made from char-grilled red capsicum peppers (so it is not chilli hot!). We called it marmalade as the recipe includes plenty of citrus to compliment the smoky smooth taste of the red peppers. Great with soft cheeses, chicken salad and roast beef sandwiches.

Made in Australia from at least 24% Australian ingredients.
Size 90g, 350g
Ingredients Char-grilled Red Peppers (60%), Onion, Sugar, Tomato, Lemon Juice, Orange Juice, Red Wine Vinegar, Garlic, Herbs, Spices, Salt
Claims Gluten Free | Vegan | No artificial colours, flavourings or preservatives
Allergens Processed on machinery that also processes Tree Nuts, Sesame, Gluten, Fish and Dairy

Awards

  • Gold 2021 – Royal Hobart Fine Food Awards
  • Gold 2009 – Royal Hobart Fine Food Awards
  • Silver 2008 – Sydney Royal Fine Food Awards
  • Silver 2008 – Royal Hobart Fine Food Awards
  • Gold 2007 – Royal Hobart Fine Food Awards
  • Silver 2006 – Sydney Royal Fine Food Awards