$10.50
Bill’s Beetroot Marmalade
A wonderful blend of the sweet earthy tones of beetroot combined with the zing of ginger – this savoury marmalade is one of our all time favourites.
Try with Atlantic salmon, scrambled eggs, in a chicken salad wrap or as a perfect accompaniment to liven up roast pork. Delicious with all types of game meats.
Made in Australia from at least 99% Australian ingredients.
| Size | 110g, 380g |
|---|---|
| Ingredients | Beetroot (60%), Sugar, Tasmanian Apple Cider Vinegar, Ginger, Garlic, Spices, Water, Salt |
| Claims | Gluten Free | Vegan | Kosher | No artificial colours, flavourings or preservatives |
| Allergens | Processed on machinery that also processes Tree Nuts, Sesame, Gluten, Fish and Dairy |
Awards
- Gold 2021 – Sydney Royal Fine Food Show
- Gold 2021 – Royal Agricultural Society of Tasmania
- Gold 2019 – Royal Agricultural Society of Tasmania
- Bronze 2019 – Australian Food Awards
- Champion 2010 – Royal Hobart Fine Food Awards
- Gold 2010 – Royal Hobart Fine Food Awards
- Silver 2009 – Royal Hobart Fine Food Awards
- Silver 2008 – Royal Hobart Fine Food Awards
- Gold 2007 – Royal Hobart Fine Food Awards
- Gold 2006 – Royal Hobart Fine Food Awards
